
Made in France
in Saint-Etienne

Proven quality
robust and precise materials

Excellence et safety
without compromise

A long-standing tradition of expertise
since 1820
The Sagittaire XS Bécassier Classique is a lightweight, easy-to-handle 20-gauge over-and-under shotgun specially designed for woodcock hunting.
Sagittarius XS Snipe Classic
Designed for hunters who love the undergrowth, the Sagittaire XS Bécassier Classique combines elegance and boldness. Chambered in 20-gauge, it's aimed at experienced shooters who seek the satisfaction of perfectly controlled shooting, where every cartridge counts. Its old silver rocker highlights the scene most awaited by woodcock hunters: a pair of woodcocks taking flight. Its short barrels, with a rifled lower barrel, ensure a perfectly open sheaf for short-range shooting.
Features and benefits:
Caliber: 20/76
Rocker material: Ergal
Rocker finish: Old silver with woodcock engraving
Weight: 2,4 kg
Barrel length: 60 cm
Wood: Selected walnut ★★
System: Extractor
Trigger: Double
Chokes: interchangeable high barrel supplied with heald; ¼ and 1/2, rifled low barrel without chockage
Supplied in case
| Calibre | 20/76 (3'') |
|---|---|
| Handedness | Droitier |
| Chokes | Cylindrique, Demi |
| Interchangeable chokes | Yes |
| Stock shape | 1/2 gun |
| Stock material | Wood |
| Wood grade | 2,5 |
| Stock colour | Wood |
| Receiver material | Ergal |
| Supplied with sling swivels | No |
| Sights | 7mm Ventilated Strip |
| Has safety | Yes |
| Trigger type | Double trigger |
| Forend shape | Wrapping |
| Forend material | Wood |
| Overall length of firearm (cm) | 1040 |
| Barrel length (cm) | 600 |
| Magazine capacity | 0 |
| Chamber length (mm) | 76 |
| Mechanism | Over-and-under |
| RGA reference | BD064 |
| Operating mode | A 1 COUP PAR CANON |
| Barrel no. 1 firing mode | CENTRALE |
| Barrel types | LISSE |
| Product type/category | C-1-C |

Made in France
in Saint-Etienne

Proven quality
robust and precise materials

Excellence et safety
without compromise

A long-standing tradition of expertise
since 1820